Esprit Gourmand is a family-run business founded in Marseille in 1922. We specialise in roasting and transforming nuts as well as preparing premium speciality food since 1950. We carefully select the highest quality nuts and fruits from the best origins. We make and prepare our products to order to ensure upmost freshness. Our products are used in most luxury hotels in France. We also offer a broad range for food catering professionals and premium speciality food retailers.
Naja Quality « par excellence »
Naja is a brand of quality products created for food catering professionals. Products are prepared with the right balance of ingredients origins and varieties in order to maximise value for money.
We work with numerous professionals :
– Pastry chefs
– Biscuits, chocolates and ice cream manufacturers.